Eating for Healing: National Nutrition Month: Cutting Through the Confusion
By Jennifer Tardy, CHN, IPHM March is National Nutrition Month, and if there’s one thing I hear from people over and over again, it’s this: “I don’t even know what I’m supposed to eat anymore.” One expert recommends eating low-carb. Another suggests high-carb. Some swear by keto, while others thriveContinue Reading












